Fruit Salad
- Minutes to Prepare:
- Number of Servings: 6
Ingredients
2 large Green Apples, peeled and diced.2 large Pears, diced2 large Bananas, sliced2 cups of Strawberries diced1 cup (2 individual cups) of Dole Mandarin Oranges (drain liquid)3 Tbs of Lemon Juice
Wash then cut all fruit.
Mix fruit together in a medium sized mixing bowl.
Add lemon juice ( to keep the fruit from browning).
Serving Size: makes 6 servings, 1 cup per serving.
Number of Servings: 6
Recipe submitted by SparkPeople user AJB8810.
Mix fruit together in a medium sized mixing bowl.
Add lemon juice ( to keep the fruit from browning).
Serving Size: makes 6 servings, 1 cup per serving.
Number of Servings: 6
Recipe submitted by SparkPeople user AJB8810.
Nutritional Info Amount Per Serving
- Calories: 169.4
- Total Fat: 1.0 g
- Cholesterol: 0.0 mg
- Sodium: 5.9 mg
- Total Carbs: 42.7 g
- Dietary Fiber: 6.0 g
- Protein: 1.2 g
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