Orange Beef Stirfry (w/onion, bell peppers & asparagus)

Name: Orange Beef Stirfry (w/onion, bell peppers & asparagus) Recipe
Yield: 4
Ingredients: * Beef top sirloin 16 oz (remove); * Yellow Peppers (bell peppers) 2 pepper large (3-3/4 long 3 dia) (remove); * Onions raw 1 large (remove); * Garlic .125 cup (remove); * Asparagus fresh 40 spear tip (2 long or less) (remove); * Orange Juice 1 cup (remove); * Olive Oil 1 tbsp (remove)

Number of Servings: 4

Ingredients

* Beef, top sirloin, 16 oz (remove) * Yellow Peppers (bell peppers), 2 pepper, large (3-3/4" long, 3" dia) (remove) * Onions, raw, 1 large (remove) * Garlic, .125 cup (remove) * Asparagus, fresh, 40 spear tip (2" long or less) (remove) * Orange Juice, 1 cup (remove) * Olive Oil, 1 tbsp (remove)

Directions

Serving Size: Makes 4 servings, served with .5 cup of brown rice

Number of Servings: 4

Recipe submitted by SparkPeople user CPMAILLOUX.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 340.4
Total Fat: 13.0 g
Cholesterol: 101.0 mg
Sodium: 80.0 mg
Total Carbs: 18.4 g
Dietary Fiber: 2.5 g
Protein: 37.4 g

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