3 Meats Meatloaf
- Number of Servings: 8
Ingredients
Directions
Serving Size: makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user ESL1983.
Ingredients:*Ground Pork, 11.2 oz *Beef, Ground Beef, 93/7 4oz=112g, 12 oz *Fit & Active Lean Ground Turkey 93/07, 10 oz *Oyster Crackers, 121 gram(s) *Ketchup - Hienz Tomato Ketchup, 3 serving (*A1 Sauce, 2 tbsp *Lea & Perrins Worcestershire Sauce, 2 tbsp 2% reduced fat milk, .5 cup *Egg Beaters Southwest, .5 cup
Serving Size: makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user ESL1983.
Nutritional Info Amount Per Serving
- Calories: 309.3
- Total Fat: 16.1 g
- Cholesterol: 78.9 mg
- Sodium: 457.9 mg
- Total Carbs: 14.9 g
- Dietary Fiber: 0.0 g
- Protein: 24.0 g
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