French Bread Rolls

Name: French Bread Rolls Recipe
Yield: 12
Ingredients: *Fleischmann's Active Dry Yeast 2.25 tsp (remove); *Canola Oil (Wesson) 2 tbsp (remove); *Salt table (teaspoon) 1 serving (remove); *Flour-Gold Medal White All Purpose-Bleached 4 cup (remove); *Granulate Sugar 2 tbsp

Number of Servings: 12

Ingredients

*Fleischmann's Active Dry Yeast, 2.25 tsp (remove)*Canola Oil (Wesson), 2 tbsp (remove)*Salt, table (teaspoon), 1 serving (remove)*Flour-Gold Medal White All Purpose-Bleached, 4 cup (remove)*Granulate Sugar 2 tbsp

Directions

Serving Size: 12 rolls

Number of Servings: 12

Recipe submitted by SparkPeople user HEREFISHYFISHY1.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 153.3
Total Fat: 20.0 g
Cholesterol: 0.0 mg
Sodium: 193.7 mg
Total Carbs: 29.3 g
Dietary Fiber: 1.3 g
Protein: 4.0 g

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