yellow cake (homemade)
- Minutes to Cook:
- Number of Servings: 20
Ingredients
Directions
1/2 cup butter1 1/4 cup sugar2 cup flour1 Tbsp baking powder2 eggs3/4 cup milk1 tsp vanilla extract or vanilla sugar
Cream. Add. Mix. Bake 375 for 25 minutes
Serving Size: 20 pieces or cupcakes
Number of Servings: 20
Recipe submitted by SparkPeople user PRICEFARM.
Serving Size: 20 pieces or cupcakes
Number of Servings: 20
Recipe submitted by SparkPeople user PRICEFARM.
Nutritional Info Amount Per Serving
- Calories: 146.5
- Total Fat: 5.4 g
- Cholesterol: 32.2 mg
- Sodium: 103.5 mg
- Total Carbs: 22.4 g
- Dietary Fiber: 0.4 g
- Protein: 2.2 g
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