High protein/ low fat/ low cal Mexi-Ranch

  • Minutes to Prepare:
  • Number of Servings: 26
Ingredients
1 1/2 cup low fat cottage cheese1 cup Greek yogurt3/4 cup low fat buttermilk1 handful cilantro2 cloves garlic1/2 medium onion1 tbsp cumin1tsp chili powderDash Tabasco sauce
Directions
In blender, blend cottage cheese and 1/4 cup buttermilk until smooth. Add Greek yogurt, onion, cilantro, garlic, Tabasco and seasoning. Continue to blend. Leave blender running and add buttermilk until you reach desired consistency.

Serving Size: Makes 26 2 tbsp servings

Number of Servings: 26

Recipe submitted by SparkPeople user MLDBOOKIE.

Servings Per Recipe: 26
Nutritional Info Amount Per Serving
  • Calories: 17.5
  • Total Fat: 0.2 g
  • Cholesterol: 0.8 mg
  • Sodium: 63.5 mg
  • Total Carbs: 1.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 2.7 g

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