Dahl - green lentils and beet greens

  • Number of Servings: 8
Ingredients
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Directions
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Serving Size: makes 8 1-cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user JOHNNYCORN.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 207.0
  • Total Fat: 0.7 g
  • Cholesterol: 0.6 mg
  • Sodium: 69.6 mg
  • Total Carbs: 35.0 g
  • Dietary Fiber: 13.4 g
  • Protein: 14.8 g

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