Roasted Chicken Salad
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Directions
Serving Size: 1
Number of Servings: 1
Recipe submitted by SparkPeople user VANCEY2324.
Romaine Lettuce (salad), 1.5 cup, shreddedChick Peas, .25 cupAmerican Cheese, .2 cup, shreddedRed Ripe Tomatoes, .25 cup, chopped or slicedRoasting Chicken, light meat, .6 cup, chopped or diced
Serving Size: 1
Number of Servings: 1
Recipe submitted by SparkPeople user VANCEY2324.
Nutritional Info Amount Per Serving
- Calories: 302.0
- Total Fat: 11.8 g
- Cholesterol: 84.2 mg
- Sodium: 379.8 mg
- Total Carbs: 15.9 g
- Dietary Fiber: 4.9 g
- Protein: 33.0 g
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