Greek Inspired "salad"

  • Number of Servings: 8
Ingredients
1 package Frozen Spinach4 cloves garlic1 can diced tomatoes1 T Olive Oil4 oz Feta Cheese
Directions
Thaw spinach and dry as much as possible. In a large pot, add garlic and spinach and saute 2-3 minutes.

Add can of tomatoes and saute for another 2-3 minutes.

Add cheese and stir thoroughly, keeping on heat for another minute.

Remove from heat and add to chicken, whole grain noodles, eat as it is or use your imagination! :)

Serving Size: Makes 8 0.5-cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user C0FFEE_L0VER.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 71.2
  • Total Fat: 4.8 g
  • Cholesterol: 10.0 mg
  • Sodium: 188.6 mg
  • Total Carbs: 2.5 g
  • Dietary Fiber: 1.1 g
  • Protein: 4.2 g

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