Fruit Scones

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 15
Ingredients
buttermilkfloursugarfruit of your choiceegg yolk butterbaking powder
Directions


Serving Size: makes 15 3 inch pieces

Number of Servings: 15

Recipe submitted by SparkPeople user BELLAJULES1.

Servings Per Recipe: 15
Nutritional Info Amount Per Serving
  • Calories: 152.7
  • Total Fat: 6.7 g
  • Cholesterol: 30.2 mg
  • Sodium: 123.2 mg
  • Total Carbs: 20.6 g
  • Dietary Fiber: 2.7 g
  • Protein: 3.4 g

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