Ground Turkey burger

  • Number of Servings: 3
Ingredients
10 ounces of ground turkey1 egg1/4 cup bread crumbs
Directions


Serving Size: 1 3 ounce patty

Number of Servings: 3

Recipe submitted by SparkPeople user TROYSTATEGAL.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 206.9
  • Total Fat: 11.0 g
  • Cholesterol: 131.4 mg
  • Sodium: 202.0 mg
  • Total Carbs: 4.1 g
  • Dietary Fiber: 0.3 g
  • Protein: 21.6 g

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