Low cal iced coffee
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
1 packet of instant espresso (I use Nescafe)Sweetener to taste (4 teaspoons usually)few drops of vanilla extractLots of ice cubesfresh non-fat milk or non-fat powder milk (I use the latter and add some water)
Put the (powdered) milk, instant espresso powder, sweetener, vanilla extract and if you used powdered milk, some water, in a big blender and try to make as much noise as possible (by this I mean that you really crush the ice cubes properly). When you use the blender long enough it will get nice and foamy. Enjoy with a straw!
Serving Size: Makes one serving
Number of Servings: 1
Recipe submitted by SparkPeople user LRVIS1985.
Serving Size: Makes one serving
Number of Servings: 1
Recipe submitted by SparkPeople user LRVIS1985.
Nutritional Info Amount Per Serving
- Calories: 63.6
- Total Fat: 0.2 g
- Cholesterol: 2.9 mg
- Sodium: 76.8 mg
- Total Carbs: 11.7 g
- Dietary Fiber: 0.0 g
- Protein: 5.0 g
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