Veggie Burger Wrap w/ Goat Cheese

Name: Veggie Burger Wrap w/ Goat Cheese Recipe
Yield: 1
Ingredients: *Tortilla Rosemary with Extra Virgin Olive Oil by La Tortilla Factory 1 serving (remove); Goat Cheese Soft 1 oz (remove); Onions raw .5 slice thin (remove); Chickpeas (garbanzo beans) .5 cup (remove); Romaine Lettuce (salad) .25 cup shredded (remove); Spinach fresh .25 cup (remove); Cider Vinegar .16 tbsp (remove); Dr. Prager's Veggie Burger 1 serving (remove)

Number of Servings: 1

Ingredients

*Tortilla, Rosemary with Extra Virgin Olive Oil by La Tortilla Factory, 1 serving (remove)Goat Cheese, Soft, 1 oz (remove)Onions, raw, .5 slice, thin (remove)Chickpeas (garbanzo beans), .5 cup (remove)Romaine Lettuce (salad), .25 cup, shredded (remove)Spinach, fresh, .25 cup (remove)Cider Vinegar, .16 tbsp (remove)Dr. Prager's Veggie Burger, 1 serving (remove)

Directions

Serving Size: Makes one wrap

Number of Servings: 1

Recipe submitted by SparkPeople user LIBERRYNWRTER.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 434.5
Total Fat: 14.9 g
Cholesterol: 13.0 mg
Sodium: 1,070.3 mg
Total Carbs: 62.5 g
Dietary Fiber: 21.8 g
Protein: 24.7 g

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