Moni-Jo's Creamy chicken

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 9
Ingredients
1 small can cream of chicken (10.5oz)1 small can cream of potato (10.5 oz)1 family size package of boneless skinless chicken leg meat.
Directions
cook chicken in non stick skilled, remove from pad, add vegetables, sautee. add milk and sourcream to pan, stir, put chicken back in pan. done

Serving Size: Makes 9

Number of Servings: 9

Recipe submitted by SparkPeople user MONIBARR77.

Servings Per Recipe: 9
Nutritional Info Amount Per Serving
  • Calories: 243.4
  • Total Fat: 13.7 g
  • Cholesterol: 114.7 mg
  • Sodium: 569.9 mg
  • Total Carbs: 47.5 g
  • Dietary Fiber: 1.5 g
  • Protein: 27.4 g

Member Reviews
  • DRBARR72
    Comfort food - 7/23/11