Salmon Salad Sandwich

Name: Salmon Salad Sandwich Recipe
Yield: 8
Ingredients: chop fine celery and pickles; mix with mayo and old bay; serve with sliced tomato on toast

Number of Servings: 8

Ingredients

chop fine, celery and pickles mix with mayo and old bayserve with sliced tomato on toast

Directions

Serving Size: makes 8 sandwiches, 1/4 c. each

Number of Servings: 8

Recipe submitted by SparkPeople user JENNSMITH6.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 174.9
Total Fat: 3.6 g
Cholesterol: 28.5 mg
Sodium: 572.7 mg
Total Carbs: 22.1 g
Dietary Fiber: 5.9 g
Protein: 17.4 g

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