Banana Raspberry Muffin

Name: Banana Raspberry Muffin Recipe
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 15
Ingredients: -2 cup Flour (I use whole wheat); -1 tbsp Baking Powder; -1/2 cup Oatmeal (Quick oats or which ever); -1 tsp Salt; -1 Egg; -3 tbsp Honey; -1 Banana; - 1 1/2 cup Raspberries (I warm up some frozen ones)

Minutes to Prepare: 15
Minutes to Cook: 20

Number of Servings: 15

Ingredients

-2 cup Flour (I use whole wheat)-1 tbsp Baking Powder-1/2 cup Oatmeal (Quick oats or which ever)-1 tsp Salt-1 Egg-3 tbsp Honey-1 Banana- 1 1/2 cup Raspberries (I warm up some frozen ones)

Directions

Mash together the bottom ingredients, then blend in the top ingredients. Put into muffin tins. Bake at 375 for 20 minutes. It makes about 15 muffins or 12 really big ones.

Serving Size: 1 muffin

Number of Servings: 15

Recipe submitted by SparkPeople user JAZMINIE.

Servings Per Recipe: 15

Nutritional Info Amount Per Serving

Calories: 133.9
Total Fat: 5.3 g
Cholesterol: 12.3 mg
Sodium: 257.6 mg
Total Carbs: 20.5 g
Dietary Fiber: 3.2 g
Protein: 3.1 g

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