Garlic & Gorgonzola Cole Slaw with Healthy Mayo

Name: Garlic & Gorgonzola Cole Slaw with Healthy Mayo Recipe
Prep time: 15 min
Total time: 15 min
Yield: 6
Ingredients: For the HEALTHY MAYONNAISE FIRST: ( 10 oz ); 1/2 cup vegetable (corn) not CANOLA oil; 1/2 cup liquid coconut oil; Juice of 1/2 lemon; Dash of salt; 1 egg; Blend all but the oil in a food processor and then keep the top hole open and pour the oil over the top as it blends slowly over the period of about 1 minute. Even people who hate mayo will like this and it is WAY healthier than what you can buy in a store.; THEN; Take 1 large head of cabbage shredded; 1 cup of Mayo (see above); 1/2 cup red wine vinegar and stir in 1 tsp of minced garlic; 4 oz gorgonzola or other shredded blue cheese; Salt and pepper dash to taste; Dash of garlic powder; Mix all together and ENJOY 6 servings.

Minutes to Prepare: 15

Number of Servings: 6

Ingredients

For the HEALTHY MAYONNAISE FIRST: ( 10 oz )1/2 cup vegetable (corn) not CANOLA oil1/2 cup liquid coconut oilJuice of 1/2 lemonDash of salt1 eggBlend all but the oil in a food processor and then keep the top hole open and pour the oil over the top as it blends slowly over the period of about 1 minute. Even people who hate mayo will like this and it is WAY healthier than what you can buy in a store.THENTake 1 large head of cabbage, shredded1 cup of Mayo (see above)1/2 cup red wine vinegar and stir in 1 tsp of minced garlic4 oz gorgonzola or other shredded blue cheeseSalt and pepper dash to tasteDash of garlic powderMix all together and ENJOY 6 servings.

Directions

No cooking- just serve!!!!

Serving Size:�Makes 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user HEALTHYDOC1.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 132.8
Total Fat: 7.9 g
Cholesterol: 37.6 mg
Sodium: 165.0 mg
Total Carbs: 12.7 g
Dietary Fiber: 4.9 g
Protein: 5.6 g

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