seasoned rice
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
2 cups brown rice1 14oz can chicken broth2 cups water1 tsp salt1/4 tsp pepper1 tbsp dried minced onion1/2 tsp dried minced garlic2 basil leaves crushed
Place all ingredients in a large sauce pan and simmer on medium low until tender.
Serving Size: makes 12 1/3 cup servings
Number of Servings: 12
Recipe submitted by SparkPeople user JUSTDUCKY66.
Serving Size: makes 12 1/3 cup servings
Number of Servings: 12
Recipe submitted by SparkPeople user JUSTDUCKY66.
Nutritional Info Amount Per Serving
- Calories: 34.2
- Total Fat: 0.3 g
- Cholesterol: 0.0 mg
- Sodium: 323.1 mg
- Total Carbs: 7.3 g
- Dietary Fiber: 0.6 g
- Protein: 0.7 g
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