Easy Picadillo
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
*1 lb lean ground beef or 3/4 lb ground turkey*1 Tbls garlic powder (more or less, to taste)*1/2 c onion, chopped*1/2 c bell pepper, chopped*15 oz can black beans, rinsed well*14.5 oz can diced tomatos, NOT drained*10-12 green manzanilla olives*1/4 c black or yellow raisins
1. Add ground beef, garlic, onion and pepper to 10-12" skillet. Cook over medium heat until beef is browned and vegetables begin to soften, 5-10 minutes; drain.
2. Add remaining ingredients, mix well.
3. Reduce heat and cover. Allow to simmer, stirring occasionally, for 10-15 minutes.
4. Serve hot over rice. (Rice not included in nutritional values.)
Serving Size: Makes (6) 3/4-cup servings.
Number of Servings: 6
Recipe submitted by SparkPeople user KATIEM929.
2. Add remaining ingredients, mix well.
3. Reduce heat and cover. Allow to simmer, stirring occasionally, for 10-15 minutes.
4. Serve hot over rice. (Rice not included in nutritional values.)
Serving Size: Makes (6) 3/4-cup servings.
Number of Servings: 6
Recipe submitted by SparkPeople user KATIEM929.
Nutritional Info Amount Per Serving
- Calories: 331.3
- Total Fat: 16.9 g
- Cholesterol: 56.7 mg
- Sodium: 371.1 mg
- Total Carbs: 25.6 g
- Dietary Fiber: 7.1 g
- Protein: 19.8 g
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