Zucchini Pita Pizza

Name: Zucchini Pita Pizza Recipe
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 2
Ingredients: 2 whole wheat pita pockets 4.5 inch; 2 Tablespoons spaghetti sauce; 1/4 cup feta cheese; 2/3 cup mozzarella cheese part skim; 1/2 cup chopped fresh zucchini squash; 1/2 cup chopped green bell peppers; 1/4 cup chopped onions

(2)

Minutes to Prepare: 10
Minutes to Cook: 5

Number of Servings: 2

Ingredients

2 whole wheat pita pockets, 4.5 inch2 Tablespoons spaghetti sauce1/4 cup feta cheese2/3 cup mozzarella cheese, part skim1/2 cup chopped fresh zucchini squash1/2 cup chopped green bell peppers1/4 cup chopped onions

Directions

Place pita pockets on a pizza pan.
Spread 1 TBSP of spaghetti sauce on each.
Divide all remaining ingredients between the two pizza ending in mozzarella on the top.

Broil about 6 inches from broiler until cheese is melted and brown.

Serves 2

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 228.0
Total Fat: 9.6 g
Cholesterol: 32.9 mg
Sodium: 553.1 mg
Total Carbs: 23.9 g
Dietary Fiber: 3.7 g
Protein: 13.2 g

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Member Reviews

TIFFANYYOUNG1
I'm sure you could substitute vegan mozzarella or vegan cheddar for both the cheeses. However if you are using dairy its not vegan. - 5/23/10
PRPLGURL
should NOT be tagged vegan - 4/25/12
CAROLYN1949
Cheese is dairy and is derived from animal products, therefore it is NOT VEGAN! - 7/22/09
SLEEPLITTLEHOBO
......vegan?? no.... - 11/21/08