Turkey Burger Salsbury Steaks

(1)
  • Number of Servings: 4
Ingredients
Calculated per 4Jenni-o Turkey burger per person1 can beef gravy1 can mushroomssaltpeppergarlic salt
Directions
Brown Turkey burger in skillet until cooked, add can of gravy and mushrooms and heat thoroughly.

Number of Servings: 4

Recipe submitted by SparkPeople user CHOC0LATE.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 214.4
  • Total Fat: 11.0 g
  • Cholesterol: 97.2 mg
  • Sodium: 901.0 mg
  • Total Carbs: 5.9 g
  • Dietary Fiber: 1.5 g
  • Protein: 24.5 g

Member Reviews
  • HAPPYCUP
    much better than expected! I will definitely make this again. - 5/4/08