Frank & Kraut Dinner

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 3
Ingredients
1/2 cup cheese soup1/8 cup nonfat milk1/4 tsp caraway seed1/4 tsp mustard14 oz can sauerkraut, drained and chopped
Directions
In small saucepan, combine soup with milk, stirring until well blended. Add caraway seeds and mustard. fold in sauerkrautand heat through, stirring mixture often.

Place in 5 x 3 inch baking dish. Cut each hotdog diagonally at 1 inch intervals. Place on top of draut and ake at 375 degrees, 15 to 20 minutes.

Serving Size: 3 servings

Number of Servings: 3

Recipe submitted by SparkPeople user SPUD1234.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 226.7
  • Total Fat: 17.2 g
  • Cholesterol: 34.0 mg
  • Sodium: 1,469.2 mg
  • Total Carbs: 10.5 g
  • Dietary Fiber: 3.1 g
  • Protein: 8.4 g

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