Crispy Black Bass / Sweet Corn Relish
- Number of Servings: 4
Ingredients
Directions
Serving Size: 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user ALICIACYY.
1 2# black sea bass 2 each porcini mushrooms, sliced thickly 4 ears sweet corn1 sweet onion, thickly sliced and grilled 1T Preserved lemons, skin only, small diced1 Jalapeno, diced 2T Chives, chopped 1T Extra virgin olive oil
Serving Size: 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user ALICIACYY.
Nutritional Info Amount Per Serving
- Calories: 123.0
- Total Fat: 4.8 g
- Cholesterol: 4.2 mg
- Sodium: 21.1 mg
- Total Carbs: 18.0 g
- Dietary Fiber: 2.8 g
- Protein: 4.9 g
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