Zuchinni Bread

Name: Zuchinni Bread Recipe
Prep time: 20 min
Cook time: 60 min
Total time: 80 min
Yield: 24
Ingredients: 3 eggs; 3/4 c unsweetened applesauce; 2 c. white sugar; 2 c. grated zuchinni; 3 T vanilla; 3 c. all porpose flour; 1 t. salt; 1 t. baking soda; 1/2 t. baking powder; 3 t. cinnamin

Minutes to Prepare: 20
Minutes to Cook: 60

Number of Servings: 24

Ingredients

3 eggs3/4 c unsweetened applesauce 2 c. white sugar2 c. grated zuchinni3 T vanilla3 c. all porpose flour1 t. salt1 t. baking soda1/2 t. baking powder3 t. cinnamin

Directions

Preheat oven to 325. Beat eggs, mix in applesauce and sugar slowly until mixed well. Stir in zuchinni and vanilla. In large bowl, mix together flour, salt, baking soda, baking powder and cinnamin. Slowly stir into wet ingredients. Pour into 2 greased bread pans. Bake 60-70 min until toothpick inserted in center comes out clean.

Serving Size: makes 2 loaves, serving is 1/12 loaf

Number of Servings: 24

Recipe submitted by SparkPeople user MOM2BOYS46.

Servings Per Recipe: 24

Nutritional Info Amount Per Serving

Calories: 139.9
Total Fat: 0.8 g
Cholesterol: 23.1 mg
Sodium: 169.1 mg
Total Carbs: 30.1 g
Dietary Fiber: 0.8 g
Protein: 2.5 g

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