Honey Wheat Dinner Rolls

Name: Honey Wheat Dinner Rolls Recipe
Yield: 24
Ingredients: 1 1/4 cups warm milk; 1 egg white beaten; 2 tbsp butter; 1/4 cup honey; 3/4 tsp salt; 2 cups all purpose flour; 2 cups whole wheat flour; 1 package yeast

(6)

Number of Servings: 24

Ingredients

1 1/4 cups warm milk1 egg white, beaten2 tbsp butter1/4 cup honey3/4 tsp salt2 cups all purpose flour2 cups whole wheat flour1 package yeast

Directions

Add first 5 ingredients and 1 cup flour to mixing bowl and mix well. Add yeast and mix. Let mixture rest for 10 minutes, then add remaining flour 1/2 cup at a time until dough is desired consistency (dough should be nice and soft but not sticky). Spray a large bown with non stick spray and place dough inside, turning to coat, and cover tightly. Let rise until double, about 1 hour. Punch down divide into muffin tins (3 small balls to a cup to make cloverleaf rolls--makes 24 rolls). Let rise again until doubled. Bake in over at 350 degrees for 15-20 minutes.

Number of Servings: 24

Recipe submitted by SparkPeople user WENDYSUE67.

Servings Per Recipe: 24

Nutritional Info Amount Per Serving

Calories: 97.0
Total Fat: 1.4 g
Cholesterol: 3.2 mg
Sodium: 78.7 mg
Total Carbs: 18.8 g
Dietary Fiber: 1.5 g
Protein: 3.0 g

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Member Reviews

ALILDUCKLING
I think this recipe is good as is. Did not feel like one reviewer that they needed extra yeast. They rose just fine. This is just what I am learning is typical of a lot of homemade breads like this - substantial to eat and good! - 11/27/17
PAMMYP79
I used another package of yeast and no salt. they turned out fabulous! The first time I followed this recipe they didn't rise well and, although delicious, they were very dense. So I recommend mixing two packages of yeast with about 1/4 cup hot water and then following this recipe.
- 11/23/11
LBRU1962
These are very tasty. - 8/15/11
JSEEKINS
I have made these using a similar recipe. I put all the ingredients in my bread machine and set it to the dough cycle. Once finished, I turn them out cut with a biscuit cutter and let rise. My family loves these. - 10/4/09
KHDOESMK
Made them w/some added flax (ground). All my dinner guests loved them too! - 12/25/08