shake & bake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
1/2c+1 TBSP CORN FLAKE CRUMBS3 TSP ALL-PURPOSE FLOUR2 TSP SALT1/2 TSP PAPRIKA1/2TSP SUGAR1/4 TSP GARLIC POWDER1/4 TSP ONION POWDER
COMBINE ALL INGREDIENTS IN A SM. BOWL AND STIR TO MIX,IN A PLASTIC BAG,ADD CHICKEN COAT EVENLY PLACE ON A FLAT PAN AND PLACE INTO A 400 OVEN ABOUT45 MIN.
Number of Servings: 8
Recipe submitted by SparkPeople user CARPETMAN468.
Number of Servings: 8
Recipe submitted by SparkPeople user CARPETMAN468.
Nutritional Info Amount Per Serving
- Calories: 62.1
- Total Fat: 0.3 g
- Cholesterol: 0.0 mg
- Sodium: 601.8 mg
- Total Carbs: 13.8 g
- Dietary Fiber: 1.7 g
- Protein: 2.0 g
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