honey shrimp stir fry
- Number of Servings: 6
Ingredients
1 lb cooked shrimp, tails removed2 bell peppers (any color), sliced/chopped1 cup mushroom slices1/2 cup sugar snap peas1 tbsp extra virgin olive oil1 tbsp soy sauce2 tbsp honey
stir fry all ingredients together until shrimp is heated through and veggies are still crisp
Serving Size: makes 6 equal servings (approx 1 cup)
Number of Servings: 6
Recipe submitted by SparkPeople user WALKINGTHETALK.
Serving Size: makes 6 equal servings (approx 1 cup)
Number of Servings: 6
Recipe submitted by SparkPeople user WALKINGTHETALK.
Nutritional Info Amount Per Serving
- Calories: 125.6
- Total Fat: 3.3 g
- Cholesterol: 147.5 mg
- Sodium: 321.4 mg
- Total Carbs: 7.1 g
- Dietary Fiber: 1.0 g
- Protein: 17.0 g