Shrimp Alfredo
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
1 Jar Alfredo Sauce1 tsp Garlic minced4 oz Shrimp (tail removed)3 Cups mushrooms chopped3 oz Whole Wheat Penne Pasta Noodles1 Tbsp Olive Oil1 tbsp Cayenne Pepper Seasoning (If desired)
1. Take tails off shrimp if they remain on
2. Chop mushrooms
3. Prepare pasta according to instructions
4. Medium heat, fry olive oil, shrimp, garlic and mushrooms together
5. When shrimp and mushrooms are done frying, add alfredo sauce (and cayenne if desired)
6. Let alfredo sauce heat up for 2-3 minutes
7. Add pasta
8. Serve
Serving Size: 5 big plates full
Number of Servings: 5
Recipe submitted by SparkPeople user VICTORIATRON.
2. Chop mushrooms
3. Prepare pasta according to instructions
4. Medium heat, fry olive oil, shrimp, garlic and mushrooms together
5. When shrimp and mushrooms are done frying, add alfredo sauce (and cayenne if desired)
6. Let alfredo sauce heat up for 2-3 minutes
7. Add pasta
8. Serve
Serving Size: 5 big plates full
Number of Servings: 5
Recipe submitted by SparkPeople user VICTORIATRON.
Nutritional Info Amount Per Serving
- Calories: 286.4
- Total Fat: 19.4 g
- Cholesterol: 92.2 mg
- Sodium: 692.5 mg
- Total Carbs: 18.9 g
- Dietary Fiber: 2.3 g
- Protein: 9.5 g
Member Reviews