Black Bean & Corn Salsa
- Minutes to Prepare:
- Number of Servings: 32
Ingredients
Directions
1 Package of Frozen Corn (approx 360g) (I use Steam-In-Bag when pressed for time-Rinse & Drain; If you can roast fresh corn it adds great flavor!1 Medium Red Bell Pepper, Fine Diced1/2 Bunch of Cilantro, Finely Chop1 Can Black Beans, Rinse & Drain1 Jalapeno, Remove Stem & Seeds,Finely Chop1 Lime, Juice Only2 Tbl Honey
Mix all ingredients together, refrigerate prior to consumption if time allows...if not enjoy!
Number of Servings: 32
Recipe submitted by SparkPeople user AMRGOAL.
Number of Servings: 32
Recipe submitted by SparkPeople user AMRGOAL.
Nutritional Info Amount Per Serving
- Calories: 25.7
- Total Fat: 0.1 g
- Cholesterol: 0.0 mg
- Sodium: 0.8 mg
- Total Carbs: 5.8 g
- Dietary Fiber: 1.0 g
- Protein: 1.0 g
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