Chipotle BBQ Beef Brisket
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
3lbs. Beef Brisket, trimmed1 1/2C Sweet Onion, chopped1 can (14oz.) Diced Fire Roasted Tomatoes3 Chipotle Peppers from Adobo Sauce can1C Apple Cider Vinegar1/2C Sweet and Sour Sauce1/4C Packed Dark Brown Sugar1 tsp. Chipotle Chili Powder1 tsp. Hungarian Paprika1 tsp. Beef Bullion Granules1/2 tsp. Crushed Red Pepper1/4 tsp. Black Pepper
In a blender combine onion, tomatoes, and chipotle peppers and puree. Mix in remaining ingredients. Place brisket in slow cooker and pour sauce over the top. Cook on Low for 8-10 hours or High 4-6 hours.
Serving Size: makes 8 6oz. Servings
Number of Servings: 8
Recipe submitted by SparkPeople user METALKRO.
Serving Size: makes 8 6oz. Servings
Number of Servings: 8
Recipe submitted by SparkPeople user METALKRO.
Nutritional Info Amount Per Serving
- Calories: 304.4
- Total Fat: 6.9 g
- Cholesterol: 69.7 mg
- Sodium: 576.4 mg
- Total Carbs: 19.8 g
- Dietary Fiber: 2.9 g
- Protein: 37.4 g
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