Eggplant Curry

Name: Eggplant Curry Recipe
Prep time: 20 min
Cook time: 180 min
Total time: 200 min
Yield: 10
Ingredients: Eggplant Potatoes Green Peppers Onions Tomatoes

Minutes to Prepare: 20
Minutes to Cook: 180

Number of Servings: 10

Ingredients

Eggplant, Potatoes, Green Peppers, Onions, Tomatoes

Directions

Mix all ingrediants in crock pot. Cook on high for 3 hours or until potatoes are soft. Serve with rice or whole wheat pasta.

Serving Size: Makes 10 1-cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user RMM0505.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 147.3
Total Fat: 1.0 g
Cholesterol: 0.0 mg
Sodium: 678.3 mg
Total Carbs: 33.0 g
Dietary Fiber: 5.2 g
Protein: 4.4 g

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