turkey meatloaf ej

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
1 pd 93% fat free ground turkey1/2 small white onion diced1/4 small red pepper diced1/2 cup diced celery1/4 cup diced carrot1/2 can campbell's golden mushroom soup1 egg white1/4 cup grated parmesan cheese
Directions


Serving Size: makes 6 3 oz servings

Number of Servings: 6

Recipe submitted by SparkPeople user EJAI61.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 160.8
  • Total Fat: 6.1 g
  • Cholesterol: 53.3 mg
  • Sodium: 91.7 mg
  • Total Carbs: 5.6 g
  • Dietary Fiber: 1.2 g
  • Protein: 16.2 g

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