Turkey Sausage Chili

  • Number of Servings: 8
Ingredients
Turkey sausage - hot variety - 2 pkgs1 onion2 cans petite diced tomatoes w/ jalapenos2 cans pinto beans, undrained
Directions
Remove sausage links from casing, break up into small bits and brown in a large saucepan.
Add tomatoes and undrained pinto beans and simmer for about 20 minutes or to desired thickness.

Serving Size: 1 cup

Number of Servings: 8

Recipe submitted by SparkPeople user NEWHOMEOWNER.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 430.2
  • Total Fat: 21.0 g
  • Cholesterol: 120.0 mg
  • Sodium: 1,950.4 mg
  • Total Carbs: 25.2 g
  • Dietary Fiber: 10.2 g
  • Protein: 41.2 g

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