Turkey Sausage Chili
- Number of Servings: 8
Ingredients
Directions
Turkey sausage - hot variety - 2 pkgs1 onion2 cans petite diced tomatoes w/ jalapenos2 cans pinto beans, undrained
Remove sausage links from casing, break up into small bits and brown in a large saucepan.
Add tomatoes and undrained pinto beans and simmer for about 20 minutes or to desired thickness.
Serving Size: 1 cup
Number of Servings: 8
Recipe submitted by SparkPeople user NEWHOMEOWNER.
Add tomatoes and undrained pinto beans and simmer for about 20 minutes or to desired thickness.
Serving Size: 1 cup
Number of Servings: 8
Recipe submitted by SparkPeople user NEWHOMEOWNER.
Nutritional Info Amount Per Serving
- Calories: 430.2
- Total Fat: 21.0 g
- Cholesterol: 120.0 mg
- Sodium: 1,950.4 mg
- Total Carbs: 25.2 g
- Dietary Fiber: 10.2 g
- Protein: 41.2 g
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