Salmon Patties w/ Saltines

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 5
Ingredients
Salmon (14.5oz can)3 Eggs~1/2 a sleeve Saltine crackers, crushed1/2 medium onion, choppedPaprika (it reallys adds to the overall flavor)Garlic powderSalt & Pepper Lemon juice for drizzling
Directions
Mix together all ingredients except lemon juice, form into patties, and pan fry.

Serving Size: Makes 5 large patties

Number of Servings: 5

Recipe submitted by SparkPeople user LOVEBYRD.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 225.4
  • Total Fat: 11.4 g
  • Cholesterol: 167.0 mg
  • Sodium: 548.6 mg
  • Total Carbs: 10.1 g
  • Dietary Fiber: 0.7 g
  • Protein: 21.7 g

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