Banana Bread Muffin
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Mix the following up:Brown Sugar, 1 cup, unpacked Olive oil, 1 tbsp Banana, fresh, 1 cup, mashedEgg, fresh, 1 medium Vanilla Extract, 1 tsp *Whole Wheat Flour, 1 cup Baking Soda, 0.75 tsp Baking Powder, 0.5 tsp Salt, 1 dash Walnuts, 0.5 cup pieces or chips
Preheat oven to 350 degrees
Pour a quarter cup of batter into each muffin cup
Bake for about 20 minutes - check with a tooth pick and put it right back for another 10 - only if needed.
Serving Size: 12 servings - 1 muffin each
Pour a quarter cup of batter into each muffin cup
Bake for about 20 minutes - check with a tooth pick and put it right back for another 10 - only if needed.
Serving Size: 12 servings - 1 muffin each
Nutritional Info Amount Per Serving
- Calories: 146.2
- Total Fat: 5.1 g
- Cholesterol: 13.6 mg
- Sodium: 122.3 mg
- Total Carbs: 28.7 g
- Dietary Fiber: 2.0 g
- Protein: 2.7 g
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