Cilantro Lime Shrimp
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Shrimp, cooked, 16 oz (remove) Olive Oil, 4 tbsp (remove) Garlic, 3 tsp (remove) Cilantro, raw, 8 tbsp (remove) Lime Juice, 2 lime yields (remove)
shell and de-vein shrimp
Cook in 3 batches(split all ingredients 3 ways except lime and cilantro)
heat oil in pan
place shrimp in pan to cook on 1 side (1-2 minutes per side)
salt and pepper if you want
turn over all shrimp
add garlic and cook a little more
once all shrimp is cooked (and drained of oil)
toss with cilantro and lime juice from limes
Serving Size: makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user JAIMCELYEA.
Cook in 3 batches(split all ingredients 3 ways except lime and cilantro)
heat oil in pan
place shrimp in pan to cook on 1 side (1-2 minutes per side)
salt and pepper if you want
turn over all shrimp
add garlic and cook a little more
once all shrimp is cooked (and drained of oil)
toss with cilantro and lime juice from limes
Serving Size: makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user JAIMCELYEA.
Nutritional Info Amount Per Serving
- Calories: 239.4
- Total Fat: 14.8 g
- Cholesterol: 221.0 mg
- Sodium: 254.6 mg
- Total Carbs: 2.4 g
- Dietary Fiber: 0.1 g
- Protein: 24.0 g
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