Chocolate Chip Cookies
- Minutes to Cook:
- Number of Servings: 20
Ingredients
Directions
1/2 C. Margarine3 TBSP. Splenda Sugar Blend3 TBSP. Splenda Brown Sugar Blend1 egg1/2 tsp. vanilla1 1/2 c. quick oats3/4 c. flour1/2 tsp. baking soda1/2 tsp. salt1 c. semi-sweet chocolate chips
Blend margarine, sugars, egg, and vanilla together. Add oats. Mix dry ingred. together and add to wet mixture. Add choc. chips.
Bake at 375 degrees for 10 - 12 minutes.
Makes about 20 cookies.
Number of Servings: 20
Recipe submitted by SparkPeople user CHERIEBURGER.
Bake at 375 degrees for 10 - 12 minutes.
Makes about 20 cookies.
Number of Servings: 20
Recipe submitted by SparkPeople user CHERIEBURGER.
Nutritional Info Amount Per Serving
- Calories: 127.4
- Total Fat: 5.8 g
- Cholesterol: 11.1 mg
- Sodium: 125.7 mg
- Total Carbs: 17.3 g
- Dietary Fiber: 1.3 g
- Protein: 2.0 g