Baked Tomato Cheese Chicken
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
5 chicken thighs1 serving onion soup mix1 cup chicken broth1/2 cup diced tomatos2 oz reduced fat mozzerella cheese (string cheese works well)2 tbsn reduced fat parmesean cheese
Preheat oven to 400 degrees.
Put chicken in 9x13 pan.
Pour tomatoes on chicken.
Mix broth and soup mix. Pour over chicken and tomatos.
Bake for 25 minutes. Put cheese on chicken and bake another 5 minutes or until chicken is cooked and cheese is melted.
Number of Servings: 5
Recipe submitted by SparkPeople user MHAUCK.
Put chicken in 9x13 pan.
Pour tomatoes on chicken.
Mix broth and soup mix. Pour over chicken and tomatos.
Bake for 25 minutes. Put cheese on chicken and bake another 5 minutes or until chicken is cooked and cheese is melted.
Number of Servings: 5
Recipe submitted by SparkPeople user MHAUCK.
Nutritional Info Amount Per Serving
- Calories: 108.8
- Total Fat: 3.6 g
- Cholesterol: 34.0 mg
- Sodium: 139.3 mg
- Total Carbs: 6.8 g
- Dietary Fiber: 0.2 g
- Protein: 12.5 g
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