Mushroom and Bok Choy Soup

Name: Mushroom and Bok Choy Soup Recipe
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Yield: 4
Ingredients: 32 oz Imagine Organic Vegetable Broth Low Sodium; 1/4 cup onion; 1 carrot sliced; 6 fresh mushrooms sliced; 3 cups chopped baby bok choy; 1 clove garlic; 1 tbs. soy sauce; salt & pepper to taste

Minutes to Prepare: 5
Minutes to Cook: 30

Number of Servings: 4

Ingredients

32 oz Imagine Organic Vegetable Broth, Low Sodium1/4 cup onion1 carrot, sliced6 fresh mushrooms, sliced3 cups, chopped baby bok choy1 clove garlic1 tbs. soy saucesalt & pepper to taste

Directions

Place broth in pan
Add vegetables & seasonings
Cook over medium till vegetables are tender

Serve & Enjoy!

Serving Size: Makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user SHEILA8383.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 46.7
Total Fat: 0.1 g
Cholesterol: 0.0 mg
Sodium: 412.0 mg
Total Carbs: 8.3 g
Dietary Fiber: 1.0 g
Protein: 2.9 g

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