Lentil-Cracked Wheat Meatloaf (1 serving= 2 oz)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 15
Ingredients
Directions
Ground beef, extra lean, 20 ozLentils, 1 cup Bulgur, cooked, 1 cup Egg, fresh, 2 large
Make as for meatloaf. Bake at 350 degrees for an hour.
Serving Size: 15 2-oz servings
Number of Servings: 15
Recipe submitted by SparkPeople user TRAILBLAZING.
Serving Size: 15 2-oz servings
Number of Servings: 15
Recipe submitted by SparkPeople user TRAILBLAZING.
Nutritional Info Amount Per Serving
- Calories: 123.2
- Total Fat: 7.2 g
- Cholesterol: 50.8 mg
- Sodium: 35.2 mg
- Total Carbs: 4.9 g
- Dietary Fiber: 1.6 g
- Protein: 9.5 g
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