Slow Cooker Creamy Chicken with Rice

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  • Number of Servings: 3
Ingredients
Chicken Breast, no skin, 9 ouncesCream of Chicken Soup, 1 can (10.75 oz)*Brown Jasmine Rice, 0.5 cup
Directions
put everything in a slow cooker and add 1 can worth of water cook on low for 6 hours till chicken falls apart

Serving Size: 3 servings

Number of Servings: 3

Recipe submitted by SparkPeople user RCFLEMING3.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 237.4
  • Total Fat: 7.6 g
  • Cholesterol: 57.4 mg
  • Sodium: 721.3 mg
  • Total Carbs: 18.6 g
  • Dietary Fiber: 0.7 g
  • Protein: 23.4 g

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