Soy Mustard Dressing

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
Grey Poupon Dijon Mustard, 6 tspSoy sauce (tamari), 2 tbspLime Juice, 1 fl oz Grapeseed Oil, 3 tbspWater, tap, 1.5 fl oz Shallots, 1 tbsp choppedGinger Root, 3 tsp
Directions
No cooking required.

Serving Size: 2 Tbsp per serving - 8 total

Number of Servings: 8

Recipe submitted by SparkPeople user IMPROVGIRL78.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 54.0
  • Total Fat: 5.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 341.8 mg
  • Total Carbs: 0.9 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.5 g

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