Crockpot Cabbage & Kielbasa

(1)
  • Number of Servings: 4
Ingredients
* Tobin's Polish Kielbasa, 16 oz (remove) * Cabbage, fresh, 1 head, medium (about 5-3/4" dia) (remove) * Water, tap, .25 cup (8 fl oz) (remove) * Garlic powder, .25 tsp (remove)
Directions
Slice cabbage into bit size pieces; add kielbasa & cabbage to crockpot. season with garlic powder, add water & stir well. Cook on low for 4 hours or until cabbage is desired doneness.

Number of Servings: 4

Recipe submitted by SparkPeople user MAMAOF3KIDDIES.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 417.3
  • Total Fat: 34.6 g
  • Cholesterol: 70.0 mg
  • Sodium: 1,042.1 mg
  • Total Carbs: 16.5 g
  • Dietary Fiber: 5.2 g
  • Protein: 15.3 g

Member Reviews
  • SCHOOLMARM2006
    I make this all the time for DH--I thought I had "invented" it. Sometimes I add a can of tomatoes or stewed tomatoes depending what I pull from pantry first. - 1/24/09