Faux Meatloaf and Smashed potatoes
- Number of Servings: 8
Ingredients
Gimme Lean Ground Beef Style, 7 serving (remove) Olive Oil, Extra Virgin, 5 tbs (remove) Onions, raw, 1 cup, chopped (remove) Celery, raw, .5 cup, diced (remove) *Peppers, sweet, red, fresh, 1 cup, chopped (remove) Carrots, raw, 1 cup, chopped (remove) Mushrooms, fresh, 2 cup, pieces or slices (remove) Egg, fresh, 1 cup (4.86 large eggs) (remove) Bread crumbs, dry, grated, plain, 1 cup (remove) Garlic, 4 clove (remove) *Kosher Salt, 6 tsp (remove) Pepper, black, 1 tbsp (remove) *Potato - Baby Yukon Gold (Pacific Gold), 36 oz (remove) *Butter Fat Free Cant Believe 1 Tbsp(14g)=5cal/serv, I Cant Believe Its Not Butter, 3 tbsp (remove) *Gourmet Garden Chives, 3 tsp (remove) Bird's Eye Steamfresh - Asparagus, Gold and White Corn, B..., 8 serving (remove) *2 tsp Italian Seasoning, 1.5 serving (remove)
This is just to keep track of what me and hubby are eating. If I have time later, I'll add a step by step.
Serving Size: 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user SOCIOTEACH.
Serving Size: 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user SOCIOTEACH.
Nutritional Info Amount Per Serving
- Calories: 425.8
- Total Fat: 13.7 g
- Cholesterol: 112.4 mg
- Sodium: 2,871.6 mg
- Total Carbs: 58.4 g
- Dietary Fiber: 7.7 g
- Protein: 18.4 g
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