Stef's Mini Pumpkin Muffins

Name: Stef''s Mini Pumpkin Muffins Recipe
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 43
Ingredients: 1 2/3 cup Flour; 1/2 tsp. Nutmeg; 3/4 tsp Salt; 2 Large Eggs; 1/2 cup Canola Oil; 1/2 tsp. Cinnamon; 1 tsp.Baking Soda (dissolve in water); 1/3 cup Water; 1 cup Pumpkin; 1 1/2 cup Sugar

Minutes to Prepare: 5
Minutes to Cook: 15

Number of Servings: 43

Ingredients

1 2/3 cup Flour1/2 tsp. Nutmeg3/4 tsp Salt2 Large Eggs1/2 cup Canola Oil1/2 tsp. Cinnamon1 tsp.Baking Soda (dissolve in water)1/3 cup Water1 cup Pumpkin1 1/2 cup Sugar

Directions

Mix dry ingredients together
Beat eggs and Pumpkin together
Add to dry ingredients add oil and water.

**Dissolve the baking soda in the water before adding to ingredients.

Bake at 350 for 15 minutes

Serving Size: Makes 43 mini muffins

Number of Servings: 43

Recipe submitted by SparkPeople user STEFE12.

Servings Per Recipe: 43

Nutritional Info Amount Per Serving

Calories: 62.9
Total Fat: 2.8 g
Cholesterol: 8.6 mg
Sodium: 73.6 mg
Total Carbs: 8.7 g
Dietary Fiber: 0.3 g
Protein: 0.8 g

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