Veggie Fruit Smoothie

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
Blueberries, frozen (unsweetened), .33 cup, unthawed Raspberries, .25 cup Spinach, fresh, 1 cup Carrots, raw, .25 cup, gratedBanana, fresh, .33 cup, sliced Apples, fresh, .5 cup, quartered or chopped
Directions
Mix all ingredients in a blender or food processor. Pour and enjoy!

Serving Size: 1 smoothie

Number of Servings: 1

Recipe submitted by SparkPeople user MORGAN0BEACH.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 141.8
  • Total Fat: 1.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 43.7 mg
  • Total Carbs: 34.7 g
  • Dietary Fiber: 7.8 g
  • Protein: 2.2 g

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