Special Apricot Crumble
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Filling:800g can pie apricots1/4 cup raisins1 Tbs honey (optional)2 Tbs waterTopping:6 Tbs biscuit crumbs (I use 4 Granita and 4 ginger biscuits)2 Tbs oats (not quick cook)2 tsp cinnamon1 Tbs margarine
Layer apricots, honey and raisins in a microwave safe dish
Sprinkle water over
Make Topping:
Wizz the biscuits, cinnamon and oats in food processor until crumbs
Add margarine and wizz unti well mixed
Sprinkle over fruit in dish
Cook, on High 5 min or until hot
Serves 6
Serving Size: Serves 6
Sprinkle water over
Make Topping:
Wizz the biscuits, cinnamon and oats in food processor until crumbs
Add margarine and wizz unti well mixed
Sprinkle over fruit in dish
Cook, on High 5 min or until hot
Serves 6
Serving Size: Serves 6
Nutritional Info Amount Per Serving
- Calories: 210.3
- Total Fat: 6.0 g
- Cholesterol: 0.0 mg
- Sodium: 85.5 mg
- Total Carbs: 38.0 g
- Dietary Fiber: 4.2 g
- Protein: 2.7 g
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