Quickie Imitation Crab Salad
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- Minutes to Prepare:
- Number of Servings: 4
Ingredients
Directions
1 Pkg (9 oz) Imitation Crab Meat, chopped up1/2 Med Red Bell Pepper, chopped1/4 - 1/2 C Onion, Chopped (I used half cup - love onions)10 Jumbo (approx 1/2 cup) Black Olives, Sliced2 tsp Celery Seed1 tsp Ground Ginger Root3 Tbl Real Mayo or Reduced Fat Mayo1 Tbl Horseradish SauceDash Red Wine Vinegar12 leaves Romain Lettuce1/4 - 1/2 C Shredded Cheese
Chop crab meat, onions, peppers, and olives. Put in large bowl, sprinkle with celery seed and gr ginger root and dash of Red Wine Vinegar (optional). Add Mayo and Horseradish sauce. Stir til coated. Refridgerate until needed. Put 3 leaves on 4 plates top with 1/2 cup Crab mixture. Sprinkle with about 2 tablespoons of shredded cheese on each. Serve chilled.
Serving Size: Makes approx 4 1/2-Cup Servings
Number of Servings: 4
Recipe submitted by SparkPeople user KITTYKASEY.
Serving Size: Makes approx 4 1/2-Cup Servings
Number of Servings: 4
Recipe submitted by SparkPeople user KITTYKASEY.
Nutritional Info Amount Per Serving
- Calories: 217.4
- Total Fat: 14.3 g
- Cholesterol: 18.8 mg
- Sodium: 822.1 mg
- Total Carbs: 13.8 g
- Dietary Fiber: 1.9 g
- Protein: 9.8 g
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