Pumpkin pie with graham cracker crust, low fat
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
Basic ingredients:Graham cracker crustCanned pumpkinFat free evaporated milkEggsSugarButter
Cook crust 3 minutes
Cook pie for 15 @ 425, 50 minutes @325
Serving Size: Makes one 9 inch pie
Number of Servings: 8
Recipe submitted by SparkPeople user BCCODYSSEY.
Cook pie for 15 @ 425, 50 minutes @325
Serving Size: Makes one 9 inch pie
Number of Servings: 8
Recipe submitted by SparkPeople user BCCODYSSEY.
Nutritional Info Amount Per Serving
- Calories: 272.8
- Total Fat: 6.3 g
- Cholesterol: 57.7 mg
- Sodium: 108.2 mg
- Total Carbs: 46.7 g
- Dietary Fiber: 1.8 g
- Protein: 6.4 g
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