Pumpkin pie with graham cracker crust, low fat

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
Basic ingredients:Graham cracker crustCanned pumpkinFat free evaporated milkEggsSugarButter
Directions
Cook crust 3 minutes
Cook pie for 15 @ 425, 50 minutes @325

Serving Size: Makes one 9 inch pie

Number of Servings: 8

Recipe submitted by SparkPeople user BCCODYSSEY.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 272.8
  • Total Fat: 6.3 g
  • Cholesterol: 57.7 mg
  • Sodium: 108.2 mg
  • Total Carbs: 46.7 g
  • Dietary Fiber: 1.8 g
  • Protein: 6.4 g

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