Fast and Easy Turkey Meatballs
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
16 oz package of lean ground turkey2 tblsp extra virgin olive oil1/3 C seasoned bread crumbs1 egg, beaten
Preheat oven to 350 degrees. Grease 9x13 baking dish and place in oven while heating. Mix ingredients in a medium bowl. Form mixture into 16 balls, using an ice cream or cookie scoop if possible. Place about 1 inch apart in the hot baking dish, pressing to flatten bottoms just slightly. Bake fore 15 minutes, turn them over, and continue baking for 5 more minutes or until somewhat crispy on the outside. Great will pasta or by themselves.
Number of Servings: 16
Recipe submitted by SparkPeople user SOUTHERNSARA.
Number of Servings: 16
Recipe submitted by SparkPeople user SOUTHERNSARA.
Nutritional Info Amount Per Serving
- Calories: 66.6
- Total Fat: 4.1 g
- Cholesterol: 33.3 mg
- Sodium: 64.7 mg
- Total Carbs: 1.3 g
- Dietary Fiber: 0.1 g
- Protein: 6.2 g
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